Grappa of Sagrantino di Montefalco

The Sagrantino grape variety produces grapes with skins rich in polyphenolic substances and with an extremely complex aromatic heritage; this is why the distillation carried out with the marc from its grapes makes Sagrantino Grappa very refined. Characterised by a subtle and persistent aroma, typical of the grape variety of origin, on visual inspection it is clear and brilliant. On the palate it is very soft and pleasant, characterised by an aftertaste reminiscent of dried fruit and chocolate.