Colli Martani Grechetto DOC Grecante

Classification: Colli Martani Grechetto DOC
Variety: 100% Grechetto 
Bottles produced: 80.000 
Altitude: 150-200 meters above sea level
Yield per hectare: 8-9 tons
System of growing: Spurred Cordon
Vine density: 5.000 vines per hectare
Aging: 3 months in steel and minimum 3 months in bottle
Type of soil: Silt, Clay
Time of harvest: September 
First vintage produced: 1989
Aging potential: 3-5 years
Serving temp and pairing suggestions: Grecante is a fresh, crisp wine enjoyed chilled at a temperature of 50°F as an aperitif wine or consumed with seafood, veal, or poultry dishes.